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CitySeed

Kitchen Prep at Sanctuary Kitchen

Posted 3 days ago

Where

Description

Assist the chefs in preparing catering menus and weekly farmers market orders! This can include prepping vegetables, labelling containers, and more.

This opportunity is M-F, with the most availability Tues-Thurs from 10AM-3PM.

Contact volunteer@cityseed.org to coordinate

About CitySeed

CitySeed cultivates a Greater New Haven with good food for all: fresh, local, culturally-affirming food that supports your health, our local economy, and our connectedness.From farmers markets that connect residents and institutions with local producers, to wraparound support for new food businesses that facilitate economic pathways, to training for culinary careers and sharing culture through food for neighbors who immigrated to the US, CitySeed provides the market access, workforce skills, and small business tools, from field to shelf — generating millions annually for developing farmers, chefs and entrepreneurs.Sanctuary Kitchen, CitySeed's social enterprise, has daily volunteer opportunities—including Grocery delivery to the kitchen (Weekday mornings)Manning the booth at the Madison Farmers Market (Fridays, 2:30PM-6PM)Working alongside the chefs to prepare global cuisine in our kitchen in New Haven (Tues-Thurs, 10AM -12PM and 1PM-3PM)To sign up for a shift with Sanctuary Kitchen, contact volunteer@cityseed.org. Set up your POINT account to see additional opportunities and events that are coming up at CitySeed!